Restaurant Abou Kassem Menu

Restaurant Abou Kassem presents a menu that reflects a rich blend of Lebanese and grilled specialties, offering a satisfying balance between fresh salads, hearty meat dishes, and refreshing beverages. The meal can begin on a light and traditional note with items such as Tea and Thé Libanais, alongside crisp starters like Fatoush and Avocado Salad, which bring freshness and brightness to the table. From there, the menu shifts into more filling and comforting choices, including Fried Potato and Kafta and the generously portioned 1kg de Kafta Frites Et Salade Verte, which highlight the restaurant’s focus on grilled minced meat prepared in classic style. The grill section is particularly strong, featuring Mix Brochettes, Brochettes Mouton, Salades Brochettes de Bœuf Côtelettes de Veau, and Salades Et Côtelettes de Veau, all emphasizing smoky, well-seasoned meats served with accompanying salads. Diners looking for individual mains can also opt for Lebanese Kafta, a staple dish that showcases the kitchen’s traditional approach, or more robust options like Steak and Côtelettes d'agneau, which reinforce the restaurant’s meat-forward identity. Lighter yet still satisfying combinations such as Frites Poulet Salade ensure there are approachable choices for different appetites. To complete the experience, refreshing drinks like Jus d'Orange round out the menu, keeping the overall selection balanced and versatile. Altogether, the menu at Restaurant Abou Kassem feels both generous and diverse, anchored by grilled specialties and complemented by fresh salads and simple beverages that cater to a wide range of tastes.